•    Product: A high-quality product made from the dried calyces of the Hibiscus sabdariffa flower, commonly known as Roselle.
•    Flavor Profile: It brews into a vibrant, tangy, and slightly sour tea with a flavor similar to cranberry, making it a refreshing and invigorating beverage.
•    Appearance: When brewed, it creates a striking, deep ruby-red color, making it a beautiful and visually appealing drink.
•    Usage: This versatile product can be enjoyed as a soothing hot tea or as a popular base for delicious iced teas, punches, and cocktails.
•    Key Benefits: Hibiscus tea is well-known for its high content of Vitamin C and antioxidants. It is traditionally used to support immune health and to help manage blood pressure.